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ALPINE MOUNTAIN BASIL
the "Basil" highly appreciated aromatic plant, with an unmistakable Mediterranean taste; this particular alpine or arctic species is even more resistant without detracting from its taste and aroma!
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Alpine mountain basil, also called Arctic basil, has a strong and intense aroma and flavor, more resistant to low temperatures than other basil is a plant that cannot be missed for lovers of fresh and unmistakable flavors, given its greater longevity it will be possible until late autumn to serve dishes with basil fresh and fragrant! Also this species has health benefits in fact it is present the vitamin K and manganese, important anti-inflammatory and antioxidant and digestive properties.
Data sheet
- Diameter of the flowerpot (cm)
- 14
- Leaf color
- Green
- Required environments
- Bright environment
In full sun
Lots of light even in the shade
Lots of sunlight
Partially sunny environment - Moisture of the soil
- Not very humid soil
- Minimum required temperatures in ° C
- -5
- Maximum temperatures for the plant in ° C
- 36
Specific References